Hey Everyone!
The other day, me and a couple of my friends worked at one of the American Red Cross shelters that are set up in Tuscaloosa for tornado victims. We were there serving breakfast and began to notice that there were many people who were diabetic. Unfortunately, we didn't think about this beforehand and didn't have a wide option of foods for diabetics.
So, I was wondering if any of you may have any helpful information or tips for foods for diabetics. Mostly we serve things that are easy and fast. Although some meals do get cooked, I was wanting to get some things that are easy to keep around so that they could be kept at the shelter and pulled out every meal time.
Any information that you guys have is very helpful!
Thank you, everyone!
No comments:
Post a Comment